Tamarind House

Marinated meats with delicate seasonings, char-grilled. Choice of chicken, or beef, on bamboo skewers and served with cucumber sauce and peanut sauce.

Marinated shrimp with delicate seasonings, char-grilled on bamboo skewers and served with cucumber sauce and peanut sauce.

Fried shrimp wrapped in crispy egg roll skin, deep fried. Served with sweet chili sauce.

Dices of tenderloin beef marinated and sauteed to perfection. Served with lime sauce.

Stuffed chicken wings with shrimp, chicken and vegetables, served with sweet sauce.

Crispy chicken fried spring rolls served with sweet and sour sauce.

Crispy vegetable fried spring rolls served with sweet and sour sauce.

Fresh rice paper rolls stuffed with chicken, vermicelli, basil leaves, carrots, bean sprouts, cucumber, and chopped lettuce. Served with a brown peanut sauce.

Filled with ground pork and vegetables, served with sweet soy vinegar sauce. Available fried or steamed.

Served with sweet chili sauce.

Deep fried raviolis stuffed with crabmeat, carrot, celery, and cream cheese.

Deep fried tofu, served with sweet and sour sauce.

Marinated shrimp with delicate seasonings, char-grilled on bamboo skewers and served with cucumber sauce and peanut sauce.

Fried shrimp wrapped in crispy egg roll skin, deep fried. Served with sweet chili sauce.

Dices of tenderloin beef marinated and sauteed to perfection. Served with lime sauce.

Your choice of beef or chicken, marinated with delicate seasonings, char-grilled on bamboo skewers, served with cucumber sauce and peanut sauce.

Deep fried raviolis stuffed with crabmeat, carrot, celery, and cream cheese.

Crispy chicken fried spring rolls served with sweet and sour sauce.

Crispy vegetable fried spring rolls served with sweet and sour sauce.

One wire stand, one full size aluminum pan and two burners

Sliced beef sirloin sauteed in spicy Thai panang curry, with lemon leaves, mushroom, pepper, baby corn, and basil leaves, topped with walnuts. Choose your level of spicyness. Rice is an additional charge.

Marinated cubes of tender beef stir-fried with mushrooms, Macadamia nuts, red peppers, and scallions, served on a bed of lettuce. Choose your level of spicyness. Rice is an additional charge.

Sauteed, tender slices of beef with assorted vegetables in a delicious Southern curry sauce. Choose your level of spicyness. Rice is an additional charge.

Marinated and sliced sirloin, garlic, celery, mushroom, carrot, and shallot, sauteed to perfection. Choose your level of spicyness. Rice is an additional charge.

Steamed chicken or pork on a bed of cauliflower, green beans, and broccoli, topped with special peanut sauce. Choose your level of spicyness. Rice is an additional charge.

Sauteed, tender chicken or beef, with fresh, minced hot peppers, fresh basil leaves, mushrooms, green peppers and onions. Choose your level of spicyness. Rice is an additional charge.

Chicken or beef, with broccoli, carrot, and straw mushrooms, sauteed in oyster sauce. Choose your level of spicyness. Rice is an additional charge.

Sauteed, sliced pork or chicken, with black mushrooms, baby corn, onion, ginger and scallions. Choose your level of spicyness. Rice is an additional charge.

Sliced beef sirloin sauteed in spicy Thai panang curry, with lemon leaves, mushroom, pepper, baby corn, and basil leaves, topped with walnuts. Choose your level of spicyness.

Marinated cubes of tender beef stir-fried with mushrooms, Macadamia nuts, red peppers, and scallions, served on a bed of lettuce. Choose your level of spicyness.

Sauteed, tender slices of beef with assorted vegetables in a delicious Southern curry sauce. Choose your level of spicyness.

Sauteed, tender chicken or beef, with fresh, minced hot peppers, fresh basil leaves, mushrooms, green peppers, and onions. Choose your level of spicyness.

Chicken or beef, with broccoli, carrots, and straw mushrooms, sauteed in oyster sauce. Choose your level of spicyness.

Sauteed, sliced pork or chicken, with black mushrooms, baby corn, onion, ginger, and scallions. Choose your level of spicyness.

Thinly sliced pork loin marinated in garlic oil, white pepper, coriander roots, and thin soy sauce, stir-fried with mushrooms and green peas. Choose your level of spicyness.

Sliced pork marinated in garlic oil, white pepper, coriander roots, and thin soy sauce, stir-fried with garlic, mushrooms, and scallions. Choose your level of spicyness.

Tender pork pan-fried with mushrooms, green peppercorns, fresh basil, hot chili peppers, and wild cherry eggplant in a Thai spicy sauce. Choose your level of spicyness.

Thinly sliced pork loin marinated in garlic oil, white pepper, coriander roots, and thin soy sauce, stir-fried with mushrooms and green peas. Choose your level of spicyness. Rice is an additional charge.

Sliced pork marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir-fried with garlic, mushrooms, and scallions. Choose your level of spicyness. Rice is an additional charge.

Tender pork pan-fried with mushrooms, green peppercorns, fresh basil, hot chili peppers, and wild cherry eggplant in a Thai spicy sauce. Choose your level of spicyness. Rice is an additonal charge.

Your choice of meat sauteed in Thai red curry sauce and coconut milk, with mushrooms, bamboo, green pepper, and Thai melon. Choose your level of spicyness. Rice is an additional charge.

Meat, tofu, or vegetables sauteed in mild yellow curry sauce and coconut milk, with pineapple, onions, tomatoes, and summer squash. Choose your level of spicyness. Rice is an additional charge.

Meat, tofu, or vegetables sauteed in hot green curry sauce and coconut milk, with string beans, bamboo shoots, Thai melon, and green pepper. Choose your level of spicyness. Rice is an additional charge.

Meat, tofu, or vegetables sauteed in fine Thai Indonesian curry sauce (Masaman curry), with sweet potatoes, roasted peanut, onions, and carrots. Choose your level of spicyness. Rice is an additional charge.

Meat, tofu, or vegetables, sauteed in Thai red curry sauce and coconut milk, with mushrooms, bamboo, green pepper, and Thai melon. Choose your level of spicyness. Served with white rice.

Meat, tofu, or vegetables, sauteed in mild yellow curry sauce and coconut milk, with pineapple, onions, tomatoes, and summer squash. Choose your level of spicyness. Served with white rice.

Meat, tofu, or vegetables, sauteed in hot green curry sauce and coconut milk, with string beans, bamboo shoots, Thai melon, and green pepper. Choose your level of spicyness. Served with white rice.

Meat, tofu, or vegetables sauteed in fine Thai Indonesian curry sauce (Masaman curry), with sweet potatoes, roasted peanuts, onions, and carrots. Choose your level of spicyness. Served with white rice.

Traditional Asian dessert: sticky rice mixed with fresh, juicy mango.

Traditional Thai dessert made with coconut milk, eggs, palm sugar, and a pinch of salt.

Fresh banana deep-fried.

Crispy angel hair egg noodle topped with ground chicken, bean sprouts, ground peanuts, and scallions in Prik Pao sauce.

Egg noodle stir-fried with shrimps, squid, baby corn, tomato, basil leaves in spicy sauce.

Chicken, shrimp, squid, egg, bean thread noodle, scallion, watercress, napa, and celery in red bean sauce.

Wide rice noodle stir-fried with chicken, egg, and scallions.

Stir-fried rice noodle topped with ground beef, baby corn, carrots, snow peas, and curry powder.

Egg noodle topped with cod fillet, baby corn, carrot, and asparagus in light sauce.

Egg noodle stir-fried with vegetables, chicken, and eggs.

Stewed chicken drumstcik with Chinese broccoli, black mushroom, and bean sprouts.

Fried rice with shrimp, chicken, snow peas, onion, green peas, pineapple, baby corn, raisins and tomatoes.

Stir-fried rice with curry powder, crabmeat, shrimp, chicken, pineapple, and assorted vegetables, topped with shredded dried pork.

Fried rice with shrimp, onions, peppers, egg, carrot, and basil leaves.

Shrimp fried rice with Indonesian curry sauce flavor, mushrooms, topped with barbecued chicken breast.

An assortment of fresh green vegetables stir-fried with special seasonings.

Fried rice with shrimp, chicken, snow peas, onions, pineapple, green peas, baby corn, raisins, and tomatoes.

Pan-fried fresh wide rice noodles with ground chicken, onions, Thai eggplants, hot peppers, and basil leaves.

Stir-fried rice with curry powder, crabmeat, shrimp, chicken, pineapple and assorted vegetables, topped with shredded dried pork.

Fried rice with shrimp, onions, peppers, egg, carrot, and basil leaves.

Shrimp fried rice with Indonesian curry sauce flavor, mushrooms, topped with barbecued chicken breast.

An assortment of fresh green vegetables stir-fried with special seasonings.

A traditional dish with shrimp, diced sweet mango, carrots, egg, green peas, onions, and ginger topped with cashew nuts.

A traditional Thai style dish with wide rice noodles, with your choice of chicken, beef, pork, tofu, or vegetables, with Chinese broccoli and cauliflower in thick gravy sauce. Rice is an additional charge.

The most famous Thai noodle dish. Rice noodles stir-fried with chicken and shrimp, ground peanuts, eggs, bean sprouts, and scallions.

Stir-fried crispy egg noodles with chicken, ground peanuts, eggs, bean sprouts, and scallions.

Thai bean thread noodles and shrimp stir-fried with green peas, eggs, white cabbage, black mushrooms, and scallions.

Stir-fried, thin, small rice noodles with mixed seafood, bean sprouts, scallions, and mild Indian curry powder.

Stir-fried wide rice noodles with chicken or beef, Chinese broccoli, and egg.

The most famous Thai noodle dish. Rice noodles stir-fried with chicken and shrimp, ground peanuts, eggs, bean sprouts, and scallions.

Stir-fried crispy egg noodles with chicken, ground peanuts, eggs, bean sprouts, and scallions.

Thai bean thread noodles and shrimp stir-fried with green peas, eggs, white cabbage, black mushrooms, and scallions.

Stir-fried, thin, small rice noodles with mixed seafood, bean sprouts, scallions, and mild Indian curry powder.

Pan-fried fresh wide rice noodles with ground chicken, onions, Thai eggplants, hot peppers, and basil leaves.

Stir-fried wide rice noodles with chicken or beef, Chinese broccoli, and egg.

Sauteed chicken with tamarind based dry burmese curry, grean beans, red peppers, and onion.

Sauteed chicken with pineapple, snow peas, tomatoes, onions, and curry powder. Choose your level of spicyness.

Boneless, roasted duck sauteed in Thai choo chee curry and vegetables. Choose your level of spicyness.

Sliced chicken sauteed with roasted cashew nuts, red peppers, onion, mushroom, snow peas, and scallion. Choose your level of spicyness.

Sauteed chicken in sweet and sour sauce and assorted vegetables. Choose your level of spicyness.

Tender chicken sauteed with pine nuts and assorted, colorful vegetables in a fragrant ginger sauce. Choose your level of spicyness.

Spicy minced chicken in chili-garlic sauce with pepper, onion, and sweet basil leaves.

Sauteed chicken with a tamarind-based dry Burmese curry, green beans, red peppers, and onions. Choose your level of spicyness. Rice is an additional charge.

Sauteed chicken with pineapple, snow peas, tomatoes, onions, and curry powder. Choose your level of spicyness. Rice is an additional charge.

Roasted half boneless duck topped with tamarind sauce, served on a bed broccoli. Choose your level of spicyness. Rice is an additional charge.

Barbecued, boneless chicken breast marinated in homemade herbs and spices, served with sweet chili sauce and peanut sauce. Choose your level of spicyness. Rice is an additional charge.

Boneless, roasted duck sauteed in Thai choo chee curry and vegetables. Choose your level of spicyness. Rice is an additional charge.

Sliced chicken sauteed with roasted cashew nuts, red peppers, onion, mushroom, snow peas, and scallion. Choose your level of spicyness. Rice is an additional charge.

Sauteed chicken in sweet and sour sauce and assorted vegetables. Choose your level of spicyness. Rice is an additional charge.

Tender chicken sauteed with pine nuts and assorted, colorful vegetables in a fragrant ginger sauce. Choose your level of spicyness. Rice is an additional charge.

Spicy minced chicken in chili-garlic sauce with pepper, onion, and sweet basil leaves. Rice is an additional charge.

Sauteed shrimp in special chili ginger sauce, with string beans, lemon leaves, green chili, topped with pine nuts. Choose your level of spicyness.

Fresh gray sole fillet sauteed in hot green chili sauce, with wild cherry eggplant, mushroom, and bamboo shoots. Choose your level of spicyness.

Stir-fried gray sole fillet in hot tamarind sauce and assorted vegetables. Choose your level of spicyness.

Sauteed shrimp with broccoli, carrots, and straw mushrooms in oyster sauce. Choose your level of spicyness.

Sea scallops sauteed with fresh lemon sauce, garlic, black mushrooms and green Oriental vegetables. Choose your level of spicyness.

Tender squid satueed in tasty, fresh minced hot peppers, sweet basil, onion, mushrooms, and green peppers. Choose your level of spicyness.

Sauteed, fresh salmon chunks with snow peas, green peas, shallots, tomatoes, and chili pepper in red curry sauce. Choose your level of spicyness.

A sautee of mixed shrimp, scallops, squid and chunks of fish, in hot chili, onions, mushrooms, and green pepper, with spices and herbs, on top of steamed clams. Choose your level of spicyness. Rice is an additional charge.

Steamed, large, succulent shrimp wtih traditional Thai spices, bean thread noodles, black mushroom, scallions, and chili seeds in special Thai-Chinese soy bean sauce. Choose your level of spicyness. Rice is an additional charge.

Tender shrimp sauteed with roasted cashew nuts, onions, mushrooms, red peppers, snowpeas, and scallions. Choose your level of spicyness. Rice is an additional charge.

Sauteed shrimp in special chili ginger sauce, with string beans, lemon leaves, green chili, topped with pine nuts. Choose your level of spicyness. Rice is an additional charge.

Shrimp marinated in garlic oil, white pepper, coriander roots, and thin soy sauce, stir-fried with garlic, mushrooms, and scallions. Choose your level of spicyness. Rice is an additional charge.

Shrimp tossed in traditional Thai spices, stir-fried in light Malay curry sauce with mixed vegetables, and served on top of lettuce. Choose your level of spicyness. Rice is an additional charge.

Fresh gray sole fillet sauteed in hot green chili sauce, with wild cherry, eggplant, mushroom, and bamboo shoots. Choose your level of spicyness. Rice is an additional charge.

Stir-fried with ginger, snow peas, tomatoes, baby corn, and white nuts in spiced yellow bean sauce. Choose your level of spicyness. Rice is an additional charge.

Stir-fried gray sole fillet in hot tamarind sauce and assorted vegetables. Choose your level of spicyness. Rice is an additional charge.

Sauteed shrimp with broccoli, carrots, and straw mushrooms in oyster sauce. Choose your level of spicyness. Rice is an additional charge.

Steamed shrimp, scallops, squid, fish, crabmeat, and vegetables in delightful broth. Choose your level of spicyness. Rice is an additional charge.

Sea scallops sauteed with fresh lemon sauce, garlic, black mushrooms, and green Oriental vegetables. Choose your level of spicyness. Rice is an additional charge.

Tender squid satueed in tasty, fresh minced hot peppers, sweet basil, onion, mushrooms, and green peppers. Choose your level of spicyness. Rice is an additional charge.

Grilled swordfish steak topped with spicy shrimp curry sauce, snow peas, baby corn, red pepper, and fresh basil leaves. Choose your level of spicyness. Rice is an additional charge.

Fried whole Sea Bass, crispy on outside, tender on inside, topped with a special hot chili and garlic sauce. Add rice for an additional charge, and choose your level of spicyness.

Sauteed, fresh salmon chunks with snow peas, green peas, shallots, tomatoes, and chili pepper in red curry sauce. Choose your level of spicyness. Rice is an additional charge.

Steamed white rice.

Steamed brown rice.

Mixed green salad served with special house dressing on the side.

The famous Thai hot and sour soup. Shrimp spiced with chili, lemongrass, mushrooms, and lime juice.

Mild and delicious chicken soup with coconut milk, galangal, and lime juice.

Mixed green salad topped with grilled chicken and served with house dressing.

Clear soup with Thai bean thread noodles, with shrimp and mixed vegetables.

Fresh soft tofu with mixed vegetables in mild clear soup. All vegetarian.

Mixed green salad served with special house dressing on the side.

Mixed green salad topped with grilled chicken and served with house dressing.

Famous Thai salad. Chopped papaya and carrots, with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimp and roasted peanuts.

Sliced charcoal grilled beef on a bed of lettuce, cucumber, mushrooms, red onions, and spicy lemon dressing.

Minced chicken tossed with shallots and scallions, seasoned with spicy lime sauce, mint leaves, rice powder, and coriander.

Fresh, soft tofu stuffed with shrimp and chicken, topped with soy ginger and black mushroom sauce, served on top of fresh lettuce. Choose your level of spicyness. Rice is an additional charge.

Sautee of thinly sliced beef, chicken and pork loin in light plum sauce with pineapple, tomatoes, baby corn, mushrooms, and snowpeas. Choose your level of spicyness. Rice is an additional charge.

Sliced charcoal grilled beef on a bed of lettuce, cucumber, mushrooms, red onions, and spicy lemon dressing.

Minced chicken tossed with shallots and scallions, seasoned with spicy lime sauce, mint leaves, rice powder, and coriander.

Sour and spicy fried shrimp, squid, scallop, and chunks of fish, with mixed mushrooms, onion, ginger, tomatoes, mint leaves, chili, and scallion.

Your choice of meat or tofu with assorted fresh vegetables and mango in yellow curry sauce. Rice is an additional charge.

Your choice of chicken or salmon, with northern Thai herbs and spices, coconut milk, vegetables, and curry, wrapped and steamed in banana leaves. A lovely, aromatic dish with a mousse-like texture.

Fresh, soft tofu stuffed with shrimp and chicken, topped with soy ginger and black mushroom sauce, served on top of fresh lettuce. Choose your level of spicyness.

Tiger shrimp stir-fried with plump, sweet lychees, red peppers, and asparagus in our signature light curry sauce.

Steamed, whole striped bass with Thai chili, red bell peppers, and red onions, in a spicy citrus-lime sauce.

Fried, fresh tofu topped with mushroom, snow peas, bean sprouts, scallions, and brown ginger sauce.

Assorted, fresh vegetables in a red curry sauce and coconut milk. Choose your level of spicyness.

Sauteed assorted fresh vegetables, snow peas, yellow squash, broccoli, carrots, with a fine oyster sauce. Choose your level of spicyness.

Pan-fried wide rice noodles with tofu and assorted vegetables.

Steamed fresh assorted vegetables and fried tofu in aromatic, thin soy sauce. Choose your level of spicyness. Rice is an additional charge.

Fried fresh tofu topped with mushroom, snow peas, bean sprouts, scallions, and brown ginger sauce. Choose your level of spicyness. Rice is an additional charge.

Sauteed assorted fresh vegetables in red curry sauce and coconut milk. Choose your level of spicyness. Rice is an additional charge.

Sauteed assorted fresh vegetables, snow peas, yellow squash, broccoli, and carrots with oyster sauce. Choose your level of spicyness. Rice is an additional charge.

Silked tofu topped with ginger soy and black mushroom sauce, served on top of fresh lettuce.