BJ's Restaurant & Brewhouse

A classic italian receipe with fresh mozzarella cheese and sweet tomato sauce. Garnished with fresh basil and Parmesan cheese.

If you like the sandwich, you will love the flatbread pizza! Grilled chicken, crisp applewood smoked bacon, tomatoes and mozzarella cheese. Drizzled with roasted garlic aioli and topped with fresh diced avocado.

Basil pesto sauce drizzled over mozzarella and fresh parmesan cheese then topped with grilled chicken, red onions and sun-dried tomatoes.

Mozzarella, fontina and parmesan cheeses, fresh basil with a hint of oregano, sliced roma tomaoes and a touch of italian sausage.

Small, tender Angus beef patties served with sauteed onions and ketchup on fluffy miniature buns. Accompanied by lettuce, tomatoes, and pickles.

Slow-roasted pulled pork piled high with crispy onion strings and our smokey BBQ ranch sauce made with BJ's Jeremiah Red Ale. Served with our signature coleslaw.

Topped with crispy onion strings and our smoky BBQ sauce made with BJ's Jeremiah Red Ale. Accompanied by lettuce, tomatoes, and pickles.

A hearty serving of two seasoned Angus sirloins, fried to golden brown and served with white cheddar mashed potatoes, pepper cream gravy and seasoned, steamed vegetables

Our new, slow-roasted Angus beef pot roast is served with white cheddar mashed potatoes, mushroom brown gravy and oven roasted vegetables

Panko-crusted, lightly fried halibut or chargrilled shrimp wrapped in our special tortilla with Chipotle mayonnaise, Santa Fe dressing, Napa cabbage, carrots, red onions and cilantro. Served with tortilla chips, avocado cream sauce and fire-roasted tomato

Fillets of Pacific cod dipped to order in our special light batter made with Brewhouse Blonde beer, then deep fried to a golden brown. Served with thin-cut seasoned fries, tartar sauce and malt vinegar.

Our marinated chicken breasts grilled and served over baby field greens, caramelized onions, and white cheddar mashed potatoes. Topped with crispy fried onion strings and drizzled with sweet balsamic glaze.

Our marinated chicken breasts coated with parmesan cheese and crunchy panko bread crumbs, lightly pounded and pan-fried to a golden brown. Served with white cheddar mashed potatoes and steamed broccoli and topped with a lemon chardonnay butter sauce, sun

A culinary masterpiece-pairing out flavorful, lightly sauced bakery pizza crust with a five-cheese mozzarella blend and unique combinations of toppings and flavors to inspire all of your senses.

A culinary masterpiece-pairing out flavorful, lightly sauced bakery pizza crust with a five-cheese mozzarella blend and unique combinations of toppings and flavors to inspire all of your senses.

Youre never too old to enjoy our freshly baked, hot out of the oven, rich and delicious cookie topped with two scoops of vanilla bean ice cream and served in its own deep dish. Your choice of Chocolate Chunk, White Chocolate Macadamia Nut, Peanut Butte

Perfect for groups of five or more! This Pizookie contains ALL FOUR BJ'S FAMOUS PIZOOKIE of cookies presented together on a large platter and topped with a mountain of vanilla bean ice cream. Also available in all-oreo party platter and in triple choco

A rich chocolate cookie featuring the unforgettable taste of OREO cookies. Topped with 3 scoops of vanilla bean ice cream and a dollop of creamy mousse its amazing!

Apple pie baked to order in its own deep dish, topped with a crunchy mixture of oats, brown sugar and cinnamon. Served with 2 scoops of vanilla bean ice cream.

Baked to order and served piping hot, this brownie with walnuts is topped with 2 scoops of vanilla bean ice cream, hot fudge and mountains of whipped cream, drizzled with chocolate syrup and topped with a cherry.

A rich chocolate cookie featuring chunks of Ghirardellichocolate. Topped with two scoops of double chocolate ice cream with Ghirardelli chocolate chips and a Ghirardelli squares dark chocolate.

Perfect for sharing! Three mini Pizookies each served with one scoop of your choice of ice cream. Pick from your choice of Chocolate Chunk, White Chocolate Macadamia Nut, Peanut Butter, Oatmeal Raisin Walnut, Cookies 'N Cream, or Triple Chocolate Made

Thinly sliced Napa cabbage with grilled, marinated breast of chicken, toasted almonds, crisp wontons, red bell peppers, green onions, mandarin oranges, sesame seeds and our sweet sesame dressing.

This salad features assorted field-grown baby lettuce tossed with raspberry walnut vinaigrette dressing, feta cheese, fire-roasted red peppers, mandarin oranges, red onions and candied pecans.

Crisp, chilled romaine lettuce tossed with our oven-baked seasoned croutons, fresh Parmesan cheese and our own rich, garlicky Caesar dressing

Crisp romaine lettuce, artichoke hearts, fire-roasted red peppers, tomatoes, red onions, feta cheese and our balsamic vinaigrette dressing.

A colorful blend of crisp romaine, red onions and roasted red peppers tossed with our Santa Fe dressing. Topped with jack and cheddar cheeses, sliced avocado, corn, diced tomatoes, crisp tortilla strips and blackened chicken breast.

Grilled breast of chicken with a colorful confetti of tomatoes, corn, green onions, black beans, jicama, cilantro, mozzarella cheese, BBQ sauce and iceberg lettuce, tossed with our special BBQ ranch dressing and topped with our crunchy,sweet onion strings

Chopped romaine and iceberg lettuce tossed with our special creamy garlic dressing and freshly oven-baked seasoned croutons. Topped with roasted turkey, applewood smoked bacon, feta cheese, tomatoes and avocado.

Crisp, chopped lettuce tossed with our signature honey mustard dressing, topped with tenderloins of lightly breaded, deep fried chicken, toasted almonds, cucumber, hardboiled eggs, corn and tomatoes.

A giant potato filled with assorted garden fresh vegetables, topped with jack and cheddar cheeses and creamy Alfredo sauce.

A giant potato stuffed with blackened chicken breast, fire-roasted red peppers, jack and cheddar cheeses, green onions and Alfredo sauce.

Our giant hot and fluffy potato served with butter, sour cream and green onions.

Piranha Pale Ale chili ladled over a giant baked potato. Topped with jack and cheddar cheeses, green onions and sour cream.

Grilled chicken breast and steamed broccoli in a giant baked potato topped with Alfredo sauce and jack and cheddar cheeses.

Crispy golden wontons wrap a tantalizing blend of avocados, cream cheese, sun-dried tomatoes, red onions, cilantro, pine nuts, chipotle pepper and spices. Served with a sweet tamarind sauce.

A rich and creamy blend of spinach, artichokes, creamcheese and spices, topped with Parmesan cheese. Servedwarm with crisp corn tortilla chips

Lightly breaded tenderloins of chicken, deep fried to a crispy golden brown. Served with honey mustard dressing

Shredded jack and cheddar cheeses melted over lightly fried potato skins, topped with applewood smoked bacon bits and greens onions. Served with sour cream dip and ranch dressing.

Our fresh fire-roasted tomato salsa accompanied by warm, crisp corn tortilla chips.

More than a pound of crisp, tender chicken wings, drizzled with hot and spicy buffalo sauce and ranch dressing. Served with celery sticks, extra sauce and dressing for dipping.

Lightly breaded calamari fried crisp and served with spicy marinara and lemon garlic aioli.

Marinated chicken breast diced and sauted with mushrooms, water chestnuts, celery, green onions, garlic and topped with crispy wontons. Served with chilled iceberg lettuce cups, sesame soy sauce and hot Chinese mustard.

Pan-seared dumplings loaded with chicken, green onions, Chinese yellow chives, ginger and garlic. Served with soy ginger sauce and garnished with green onions and sesame seeds.

Crispy spring rolls filled with tender chicken, black beans,fire-roasted red peppers, cilantro, sweet corn, jalapeos andMonterey jack cheese. Served with our Santa Fe dressing and avocado cream sauce, then garnished with green onions, fresh red pepp

Mozzarella cheese sticks coated with a special garlic-butter breading, sprinkled with Parmesan cheese and served with marinara sauce.

Our half-pound Angus burger, grilled to order, topped with cheddar and Swiss cheeses, caramelized onions and our special burger sauce on grilled sourdough bread. Served with crispy-thin or wedge-cut fries.

Big juicy Angus burgers with lettuce, tomatoes and pickles on a toasted garlic cheese French roll. Served with crispy-thin or wedge-cut fries.

Big juicy Angus burgers with lettuce, tomatoes and pickles with 1000-Island dressing on a grilled bun. Served with crispy-thin or wedge-cut fries.

Big juicy Angus burgers with lettuce, tomatoes and pickles with 1000-Island dressing on Parmesan grilled sourdough bread. Served with crispy-thin or wedge-cut fries.

Our half-pound burger served sandwich-style topped with oven-roasted ham, Swiss cheese, crispy dill pickles, dijonnaise and mustard. Served with crispy-thin or wedge-cut fries.

Vegetarian patty served with pickles, tomatoes, red onions and shredded lettuce. Served with crispy-thin or wedge-cut fries.

Our half-pound patty served on sourdough bread, topped with avocado, roasted green chilies, pepper jack cheese, chipolte mayonnaise and ranch dressing. Served with crispy-thin or wedge-cut fries.

A creamy tomato sauce with fireroastred peppers and red onions tossed with fettuccini noodles and topped with fresh Parmesan cheese and green onions. Served with garlic bread.

Rotelle noodles with our rich cream sauce, steamed broccoli and your choice of grilled or blackened chicken breast. Served with garlic bread.

Plump shrimp, sauted with garlic, basil, onions, fire-roasted red peppers, Roma and sun-dried tomatoes over rotelle noodles in a creamy Chardonnay wine sauce, topped with crisp applewood smoked bacon, fresh Parmesan cheese and parsley. Served with garl

Basil tomato sauce, slowly simmered with garlic, onions and herbs. Served with garlic bread.

Our marinara sauce simmered with garlic and spicy red peppers, blended with a hint of Alfredo sauce. Served with garlic bread.

Fettuccini noodles in a rich and creamy Alfredo sauce. Served with garlic bread.

Our distinctive Jambalaya dish brings together blackened chicken, shrimp and Chicken- Andouille sausage, sauted with bell peppers, onions and tomatoes in a spicy sauce. Served over rice pilaf and topped with green onions.

Hearty meat sauce with Angus ground beef, Italian sausage, tomatoes, garlic, herbs and spices. Served with garlic bread.

Our delicate angel hair pasta tossed with olive oil, garlic, sun-dried tomatoes, fire-roasted red peppers, fresh basil, feta cheese, pine nuts, and roma tomatoes, topped with fresh parmesan cheese and parsley.

A toasted garlic cheese French roll loaded with slices of tender Angus roast beef, provolone cheese and caramelized onions. Served with creamy horseradish and au jus. Served with wedge-cut or crispy-thin fries.

Tender Angus roast beef in BBQ sauce with melted provolone cheese on a toasted garlic cheese French roll topped with our crunchy, sweet onion strings. Served with wedge-cut or crispy-thin fries.

Lightly breaded tenderloins of chicken, fried to a crispy golden brown and served on a toasted garlic cheese French roll with honey mustard, green leaf lettuce and sliced tomatoes. Served with wedge-cut or crispy-thin fries.

Generous portions of roasted turkey breast and applewood smoked bacon stacked high on Parmesan grilled sourdough bread with tomatoes, lettuce and Dijon mayonnaise. Served with wedge-cut or crispy-thin fries.

An 8 oz. Angus burger served open-faced, smothered with Piranha Pale Ale chili, jack and cheddar cheeses and topped with onion strings alongside sliced tomatoes and pickles.Served with wedge-cut or crispy-thin fries.

Tender Angus beef pot roast slices are served on a toasted garlic cheese French roll, topped with white cheddar mashed potatoes and mushroom brown gravy. Served with oven roasted vegetables.

Tender, broiled breast of chicken with BBQ sauce, tomatoes, lettuce, red onions and mayonnaise, served on grilled multigrain bread. Served with wedge-cut or crispy-thin fries.

Roasted turkey breast, tomatoes, lettuce, provolone cheese and mayonnaise, served on multigrain bread. Served with wedge-cut or crispy-thin fries.

This gourmet sandwich combines roasted turkey breast, tomatoes, avocado, applewood smoked bacon, bleu cheese dressing, lettuce and Dijon mayonnaise. Served on a toasted garlic cheese French roll. Served with wedge-cut or crispy-thin fries.

Blackened breast of chicken with tomatoes, lettuce, red onions, our Santa Fe dressing and mayonnaise, served on grilled multigrain bread. Served with wedge-cut or crispy-thin fries.

Tender marinated chicken breast, grilled and topped with bacon, avocado, melted Swiss cheese, lettuce, tomato and roasted garlic mayonnaise on grilled sourdough bread. Served with wedge-cut or crispy-thin fries.

Tender marinated chicken breast, grilled and topped with avocado, roasted green chilies, pepper Jack cheese, chipotle mayonnaise and ranch dressing on grilled sourdough bread. Served with wedge-cut or crispy-thin fries.

A toasted garlic cheese French roll, topped with Derek's favorite meatloaf made with lean ground Angus beef and pork, garlic, onions, bell peppers, carrots, celery, parmesan cheese, Panko bread crumbs, and an array of spices. Served with seasoned, steam

Slow-roasted pork tossed in our smoky BBQ ranch sauce made with BJ's Jeremiah Red Ale and topped with crispy onion strings, all on a grilled bun. Served with our signature coleslaw.

Made with vine ripened tomatoes.

Your choice of a large bowl of soup and a salad.

Our special blend of beef and chicken broth loaded with an array of vegetables and pasta, topped with Parmesan cheese.

New England-style chowder loaded with clams, potatoes, onions and spices.

Chili made with select cuts of tender pork and beef, pinto beans, PiranhaPale Ale and topped with melted jack and cheddar cheeses, sour cream and green onions.

A juicy 12-ounce New York steak aged just right for tenderness and flavor. Served with a giant baked potato. Also available blackened

A quarter roasted chicken and a half rack of baby back pork ribs. Served with a giant baked potato.

We slow-baste juicy, meaty, hickory-smoked ribs with BBQ sauce made with Jeremiah Red Ale. Served with a giant baked potato.

A tender, slow-roasted half chicken using no butter or oil, lightly charbroiled for extra flavor. Served with a giant baked potato

Flavorful fresh salmon fillet either flame-broiled or blackened. Served with lemon Chardonnay butter sauce, rice pilaf and seasoned, steamed vegetables.

The Works! Oven-baked meatballs, pepperoni, Italian sausage, mushrooms, green peppers, black olives, white onions and fresh Roma tomatoes.

Sliced mushrooms, green peppers, black olives, white onions and fresh Roma tomatoes.

Pineapple, fresh Roma tomatoes and oven-roasted ham for a sweet treat.

Rich and creamy Alfredo sauce with mushrooms, garlic, fresh Roma tomatoes, Parmesan cheese and grilled chicken breast.

Hickory-smoked BBQ sauce, red onions, fresh Roma tomatoes, cilantro and BBQ chicken breast.

For Buffalo Chicken Wing lovers! diced celery, red onions and grilled chicken breast marinated in hot and spicy buffalo sauce, drizzled with ranch dressing and buffalo sauce.

A rich, creamy medley of spinach, artichoke hearts, cream cheese and mozzarella topped with our fresh tomato basil blend, and Parmesan cheese.

BJs classic pizza dough stuffed with a rich, creamy mixture of spinach and artichoke hearts, cream cheese and mozzarella. Oven-baked and topped with our fresh tomato basil blend.

Stuffed pizza with marinara sauce, ricotta and mozzarella cheeses, then topped with Parmesan cheese and served with marinara sauce. Includes your choice of two toppings.

Grilled chicken, basil pesto, roasted garlic, Kalamata olives, sun-dried tomatoes, feta cheese, and sliced peperoncinis.

For the classic burger lover! ground Angus beef, red onions, Applewood smoked bacon, cheddar cheese, diced tomatoes, and chopped dill pickles drizzled with our signature burger sauce.

Our chipotle tomato sauce with spiy blackend chicken, green chilies, cheddar cheese and diced tomatoes topped with cilantro.

The most popular topping trio! Pepperoni, sausage and mushrooms.